The idea of using nut paste in North Indian Cuisine was introduced by Mughals. A Khoya Kaju is a combination of cashews and concentrated milk, which is famous for its rich and delicate taste. Make this dish instantly with Suhana Khoya Kaju Mix.
General Information
| Weight In | Gram |
| Brand | Suhana |
| Container Type | Pouch |
| Weight | 50 Gram |
Additional Information
| Quantity | 8 |
| Used For | Cooking |
| Food Preference | Vegetarian |
| Form Factor | Powder |
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