Usually, sabudana papad is made by cooking the tapioca pearls till it reaches a porridge like consistency, which is then spread in small to medium circles and then sun dried. Sabudana papad is one of the easiest papad one can make.
General Information
Weight In | Kg |
Flavour | Simply Salted |
Ingredients | Sabudana |
Type | Papad |
Container Type | Pouch |
Model Name | Sabudana Papad |
Weight | 1 Kg |
Additional Information
Extra Features | Sabudana Papad Is Made By Cooking The Tapioca Pearls |
Storage Instructions | Keep Cool And Dry Space. |
Quantity | 1 |
Combo | No |
Maximum Shelf Life | 9 Months |
Used For | Cooking |
Food Preference | Vegetarian |
Origin | India |
Nutrient Content | Calories: 544. Carbohydrates: 135 G. Fiber: 1.37 G. Protein: 0.29 G. Fat: 0.03 G. Calcium: 30.4 Mg. Iron: 2.4 Mg. Magnesium: 1.52 Mg. |
Form Factor | Other |
Disclaimer | The Item(s) In This Product May Vary Slightly In Size And Weight. Product Information Provided By The Seller On The Website Is Not Exhaustive, Please Read The Label On The Physical Product Carefully For Complete Information Provided By The Manufacturer. You Will Be Delivered The Actual Product According To Weight & Billing Will Be Done Accordingly |
Ideal For | Sabudana Sago Pappad. Papads Are Usually Deep-fried For Special Occasions. |
Disclaimer | The Item(s) In This Product May Vary Slightly In Size And Weight. Product Information Provided By The Seller On The Website Is Not Exhaustive, Please Read The Label On The Physical Product Carefully For Complete Information Provided By The Manufacturer. You Will Be Delivered The Actual Product According To Weight & Billing Will Be Done Accordingly |
General Information
In The Box | Yes |
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