- Leafy vegetables are a good choice for a healthful diet because they do not contain cholesterol and are naturally low in calories and sodium.
General
| Menu | Green Salad |
| Quantity | 1 |
| Combo | No |
| Food Preference | Vegetarian |
| Ingredients | Broccoli, Cabbage, Carrots, Cauliflower, Celery, Cucumbers, Endive, Escarole, Green Onions, Lettuce, Mushrooms, Peas, Bell Peppers, Chili Peppers, Radishes, Romaine, Spinach And Tomatoes. |
| Storage Instruction | Cooked Foods Stored Properly In The Fridge At A Proper Temperature Of 4c Should Last About A Week Or So (on Average Anything From 4 To 7 Days). |
| Maximum Shelf Life | 4 To 5 Hours (Without Refrigerator) |
| Available In Size | Full |
0 Review For Green Salad
No comments found.