- It's quick to prepare and has a bright, fresh flavor that lends itself to many different pasta varieties, from gnocchi to baked ziti.
General
| Menu | Veg Italian Red Sauce Penne Pasta |
| Quantity | 1 |
| Combo | No |
| Food Preference | Vegetarian |
| Ingredients | ½ Cup Olive Oil · 1 Large Onion, Minced · 3 Cloves Garlic, Minced · 4 Cups Water · 2 (32 Ounce) Cans Crushed Diced Tomatoes · 1 (16 Ounce) Can Tomato Paste · ¼ Cup . |
| Storage Instruction | Cooked Foods Stored Properly In The Fridge At A Proper Temperature Of 4c Should Last About A Week Or So (on Average Anything From 4 To 7 Days). |
| Maximum Shelf Life | 4 To 5 Hours (Without Refrigerator) |
| Available In Size | Full |
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